Swidden Farming

Swidden farming or shift farming refers to an agricultural system in which fields are cleared, cultivated and fallowed (Vogt, 1999). Globally, farmers have employed this system for the last eight thousand years. It has since then been associated with the shifting patterns in cultivation necessitated by soil exhaustion (Vogt, 1999).Advertising We will write a custom essay sample on Swidden Farming specifically for you for only $16.05 $11/page Learn More To regenerate soil fertility and exploit nutrients in a natural vegetation soil cover, farmers have to regularly abandon and shift their farming sites. However, despite its widespread use, swidden farming is no longer sustainable in the contemporary societies in most of the developing countries (Vogt, 1999). Although this farming technique has been efficient in the past, it has proved to be unsustainable with the current increase in the global population (Vogt, 1999). Beyond a certain population limit, the sustainability of the technique ceases as land productivity fails to meet the ever-increasing population density. Similarly, the increase in population densities in developing countries has resulted in land scarcity as the available land is overused which leads decreased productivity value (Vogt, 1999). With the destruction of vegetation cover, soil quality is compromised and gradually becomes poor in supporting crop farming. Through cutting, slashing and burning of vegetation cover, destruction of soil nutrients occur (Hirst, 1988). As a result, soil fertility may completely diminish for the preceding vegetation cover. As illustrated by most communities practicing swidden farming, the technique entails cutting down trees from a virgin land (Hirst, 1988). Thereafter, the trees are used for charcoal production. In the subsequent year, the piece of land is set on fire to allow the growth of grass for cattle. Through this process, large-scale soil erosion is usually unavoidable as the re are no plant roots to provide support to the soil (Hirst, 1988). Consequently, water will eventually wash away the few remaining nutrients from the soil. Due to these negative impacts on the soil, shifting farming has ceased to be sustainable as it productivity cannot support the ever increasing human population.Advertising Looking for essay on agriculture? Let's see if we can help you! Get your first paper with 15% OFF Learn More Ultimately, the shifting of land ownership from community to individuals will eventually face out shifting farming, as there will be considerably limited land available for these practices (Ballard, 2009). Individual land ownership allows the subdivision of land into small portions owned by individuals or private ventures. These small portions will necessitate innovative farming techniques to maximize and increase productivity. Therefore, as more societies shift to adopt individual land ownership in the near future, the practice of shift f arming will slowly turn into an unsustainable farming venture (Ballard, 2009). The labor and time required in slashing and burning in shift farming is enormous. Coupled with its poor returns, shift farming is currently unsustainable and uneconomical (Ballard, 2009). Instead, farmers should explore other alternative farming techniques to improve on their productivity and economic returns. Among these preferred alternatives is the adoption of modern farming techniques that allow the production of sufficient food to feed the increasing population. Furthermore, these techniques are environmentally friendly and economically viable (Ballard, 2009). Globally, climate change has been the main reason for dwindling farm returns. Global warming occurs due to the emission of carbon dioxide and other green house gases. Swidden farming has been blamed as a chief contributor of green house gases (Ballard, 2009). Thus, the continued use of this system of farming results in numerous adverse effects on the environment. It is evident that swidden farming is not only unsustainable, but also hazardous to the environment. References Ballard, C. (2009). Sustainable farming. Mankato, Minn.: Arcturus Pub..Advertising We will write a custom essay sample on Swidden Farming specifically for you for only $16.05 $11/page Learn More Hirst, J. (1988). Small-scale agriculture. Canberra: Commonwealth Foundation, Commonwealth Geographical Bureau and Dept. of Human Geography. Vogt, D. (1999). Swidden farming and fallow vegetation in northern Thailand. Stuttgart: Steiner. This essay on Swidden Farming was written and submitted by user Shaniya O. to help you with your own studies. You are free to use it for research and reference purposes in order to write your own paper; however, you must cite it accordingly. You can donate your paper here.

The Chemistry of Carbohydrates

The Chemistry of Carbohydrates Carbohydrates, or saccharides, are the most abundant class of biomolecules. Carbohydrates are used to store energy, though they serve other important functions as well. This is an overview of carbohydrate chemistry, including a look at the types of carbohydrates, their functions, and carbohydrate classification. List of Carbohydrates Elements All carbohydrates contain the same three elements, whether the carbohydrates are simple sugars, starches, or other polymers. These elements are: Carbon (C)Hydrogen (H)Oxygen (O) Different carbohydrates are formed by the way these elements bond to each other and the number of each type of atom. Usually, the ratio of hydrogen atoms to oxygen atoms is 2:1, which is the same as the ratio in water. What a Carbohydrate Is The word carbohydrate comes from the Greek word sakharon, which means sugar.  In chemistry, carbohydrates are a common class of simple organic compounds. A carbohydrate is an aldehyde or a ketone that has additional hydroxyl groups. The simplest carbohydrates are called monosaccharides, which have the basic structure (C ·H2O)n, where n is three or greater. Two monosaccharides link together to form a  disaccharide. Monosaccharides and disaccharides are called sugars and typically have names ending with the suffix -ose. More than two monosaccharides link together to form oligosaccharides and polysaccharides. In everyday usage, the word carbohydrate refers to any food that contains a high level of sugars or starch. In this context, carbohydrates include table sugar, jelly, bread, cereal, and pasta, even though these foods may contain other organic compounds. For example, cereal and pasta also contain some level of protein. The Functions of Carbohydrates Carbohydrates serve several biochemical functions: Monosaccharides serve as fuel for cellular metabolism.Monosaccharides are used in several biosynthesis reactions.Monosaccharides may be converted into space-saving polysaccharides, such as glycogen and starch. These molecules provide stored energy for plant and animal cells.Carbohydrates are used to form structural elements, such as chitin in animals and cellulose in plants.Carbohydrates and modified carbohydrates are important for an organisms fertilization, development, blood clotting, and immune system function. Examples of Carbohydrates Monosaccharides: glucose, fructose, galactoseDisaccharides: sucrose, lactosePolysaccharides: chitin, cellulose Carbohydrate Classification Three characteristics are used to classify monosaccharides: Number of carbon atoms in the moleculeLocation of the carbonyl groupThe chirality of the carbohydrateAldose - monosaccharide in which the carbonyl group is an aldehydeKetone - monosaccharide in which the carbonyl group is a ketoneTriose - monosaccharide with 3 carbon atomsTetrose - monosaccharide with 4 carbon atomsPentose - monosaccharide with 5 carbon atomsHexose - monosaccharide with 6 carbon atomsAldohexose - 6-carbon aldehyde (e.g., glucose)Aldopentose - 5-carbon aldehyde (e.g., ribose)Ketohexose - 6-carbon hexose (e.g., fructose) A monosaccharide is D or L, depending on the orientation of the asymmetric carbon located furthest from the carbonyl group. In a D sugar, the hydroxyl group is on the right the molecule when written as a Fischer projection. If the hydroxyl group is on the left of the molecule, it is an L sugar.

Explain how commanders execute command in coalition warfare using Essay

Explain how commanders execute command in coalition warfare using shared values and commitment-focused influence to achieve success - Essay Example Sovereign states contribute forces to a coalition; every state, thus, has its own hunger for risk. It is along these lines exceptionally improbable that all countries in a coalition will evacuate their provisos both implied as well as explicit in view of principal agent connections. Both policymakers and war zone leaders must comprehend that one can either have coalition accomplices with provisos, or no coalition accomplices by any means. I, in any event, think it far-fetched that a future pioneer would pick the last alternative. On the other hand, only in light of the fact that admonitions are an unavoidable truth does not imply that progressively isnt possible to better encourage coalition union. I think more could be done to better set up our respective militaries male and to work in a multinational setting. Society, mentality, reasoning, national relative focal points, principle, training. These are progress that can prompt coalition erosion. Furthermore, these can be better overseen through changes in multinational preparing, working out, principle advancement, facilitated acquisition. It benefits those countries who progressively incline toward or will be progressively needed to work through coalitions to attempt a genuine exertion expecting to enhance interoperability between key accomplices and partners. Whats more, preferably, these endeavors should happen in peacetime, before operations on the combat zone simply like whatever other part of military readiness. Very frequently, examinations of interoperability start and end with creating regular benchmarks for gadgets and innovations. At the end of the day, enhancing mechanical interoperability is vital yet not sufficient. Maybe, "interoperability" should be considered comprehensively, over the powers from every country. National guard foundations ought to be soliciting themselves what the suggestions from coalition fighting have for parts of power arranging, including teaching,

Stop and Search in the UK Essay Example | Topics and Well Written Essays - 1750 words

Stop and Search in the UK - Essay Example he same proves that it results in racial profiling and overuse of police powers, and the solution is to create awareness among the police officers on their limited powers and to make the civilians to know that it is their responsibility to help the nation to save them from internal threats. This section is broadly divided as: Explanation: Stop and Search, Stop and Search in UK, Racial profiling and Stop and Search in UK, Stop and Search cases and overuse of police powers, Statistics on Stop and Search cases in UK, and Solution. First of all, the masterminds behind this innovative policy/rule aimed to keep UK as a whole free from internal/external threats. For instance, it is easier to identify external threats, but it is difficult to identify those who try to create domestic threats. One can see that the Stop and Search policy is not enough to withstand the threat from the global terrorist groups. To be specific, the power of this policy is limited within the context of searching the suspects, but without any evidence. So, the government formulated a new act named as the The Terrorism Act, which was implemented in the year 2000. Stigall (2009, p.106) states that, ‘In contrast to the limited powers to stop and search ordinary criminal suspects, The Terrorism Act of 2000 allows a police officer to stop and search any person he or she reasonably suspects to be a terrorist in order to discover whether the suspect has possession of anything that may constitute evidence that he or she is a terroristâ€℠¢. The implementation of this Act proves that the Stop and Search policy cannot be considered as the base of anti-terrorism measures. From a different angle of view, the Stop and Search in UK can be considered as the extension of anti-terrorism measures adopted by the UK government. But the media creates chaos among the people by exploiting the policy’s entertainment value, not news value. To be specific, the media exaggerates different opinions on this policy and

Stockwell Street, The Business Case for Sustainability Research Paper

Stockwell Street, The Business Case for Sustainability - Research Paper Example Environmental concerns relate to aspects of ecology and physical surrounding (Vallero 2008, p. 98). In sustainability, the project should enable the current entities to achieve their objectives without compromising on the quality of lives of future users of the given structures. Environmental conservation, social well being and intergenerational equity are possible objectives as a country achieves economic potential within the resource base. The most essential aspect of environment, as pertains to the construction industry, is the resource base for construction. Construction involves employment of natural elements such as timber and soil. In the end, uncontrolled use of timber would lead to the depletion of forests. It is vital to exercise control or seek for alternatives of timber in construction. A sustainable construction project would seek for a strategy that minimizes on the use of timber. A related environmental concern relates to water use. The new structure should incorporate a construction strategy that aids water harvesting and preservation. The project has constructive options that could lead to sustainability. To begin with, the project has initiated strategies of managing thermal performance. The structure should have proper control of heat and cold in order that it protects the given buildings from destruction by expansion and contraction of a building’s components (Clark 2010, p. 76). In addition, the proposal has indicated plans of incorporating rain water recycling and harvesting systems. This strategy is beneficial in the sense of cutting down on the schools’ cost of water. Rain water is a free resource that only leads to incurring of costs in its harvesting. In the end, the initial costs would be spread in the subsequent years until they become significant. In close relation to this, the sustainability options would involve use of bio-fuels. It is notable it is less costly to construct bio-fuel energy systems in the particular s tructures. However, they cut down on the general costs of energy in the school. However, this proposal has its constraining aspects. To begin with, it consumes significant time and labor to put up a bio-fuel system. In addition, the system has several hitches that drag a project for a substantial time. Other strategies entailed building monitoring and management. Additionally, there were proposals of evaluating buildings on evacuation of occupants. It is not a feasible strategy to wholly use bio-fuels in the energy system of a school. However, bio-fuel energy system is feasible for the lighting system of school since it utilizes low energy (Brebbia 2012, p. 102). An additional strategy relates to use of solar power systems. CPV systems will be strategies of providing clean power that does not require use of oil fuels in their generators. However, such systems have to possess high ability for generation of power. In addition, the plan would involve the employment of readymade concret e that do not consume higher amounts of cement and sand. In addition, glass fibers are strong are robust support systems that replace the use of timber. The core place of consideration, as pertains to energy use, would relate to the schools’ IT systems. The advent of a technological revolution has triggered substantial use of electricity and other forms of energy. However, electricity would be of critical concern because it is a convenient form of energy

Nursing Paper For The Critique Is On Diagnosing Diabetes Nursing Essay

Nursing Paper For The Critique Is On Diagnosing Diabetes Nursing Essay Introduction This purpose of the document is to critique evidence based nursing paper. The nursing paper chosen for the critique is on diagnosing diabetes (OShea, 2010). Problem as presented by the author (s) The nursing paper provides detailed information about the diabetics, its types, how it is diagnosed, what precautions have to be taken by a diabetic, medicines used and also the different levels of dosages. The paper details the required steps on diagnosis of the disease and the various actions and what steps to be followed to treat the patient. Reason the article was chosen for critique The paper provides practical guide to diagnosing Type 2 diabetes. There are few strong reasons for choosing this paper for critique. The stealth nature of the Type 2 diabetes results in serious complications. Author of this critique wanted to review the latest methods available to effectively diagnose the Type 2 diabetes. This paper provides such methods. The critique author is personally inclined to know more about the cause effects of this disease. The review of this paper provides the window of opportunity to him to understand the deeper issues in Type 2 diabetes. Body / Summary Procedures Methods as used in the article. The paper is an effective treatise on the causes, symptoms and the prevalence of the diabetes in UK. Author followed the secondary research methodology by referring the medical journals and statistical data. Author relies on the statistics to convey the widespread effect of both types of diabetes. The statistics provided by the author are from the secondary sources. In addition to the statistics, author has provided the details on the medical terminologies related to diabetes. Various tables are provided to emphasize the root causes, metabolic syndromes, risk factors associated with the onset of diabetes. A patient case study with appropriate diagnostic questions is provided in the end of the paper to help the reader to understand the steps required in correctly diagnose a patient for diabetes. Summary of important findings as presented in the article This paper is a comprehensive guide on the diagnosis of the diabetes. It provides the practical steps, which a nurse can take to diagnose a patient with both types of diabetes. Apart from providing these steps, the author provides the metabolic syndromes, risk factors, high risk groups, various tests to confirm the patient with diabetes as well as a case study, which provides the practical crystallisation of the details in the paper. Dietary advice and the precautions to prevent diabetes are clearly explained as well. In terms of the statistics, the author has provided relevant statistics to prove the dangers associated with the diabetes. For example, diabetes is the most widespread disease of metabolism, affecting 2.6 million people in the UK. In this study, it was found that 15% of all adults and children diagnosed with diabetes have type 1 diabetes and 85% have type 2 diabetes. In the UK, it is estimated that 10% of adults diagnosed with diabetes have type 1 diabetes and 90% have type 2 diabetes. In 2007-2008, the overall prevalence of diagnosed diabetes in Great Britain was found to be 3.9%. Not all diabetes is diagnosed 15% of people with diabetes may be undiagnosed or not identified on a practice register. Thus, it is important for a practitioner nurse to be aware of the steps in diagnosing the diabetes. The diagnosis can be for a person suffering from acute symptoms as well as from not so clear symptoms. Conclusions related to the problem as presented in the article The paper concludes with a case study, presented with an objective to summarise the discussions in the earlier part. Every step of the diagnosis is discussed in the case study with a context of the theory discussed in the paper to provide help to the practical nurses for accurate diagnosis of both kinds of diabetes. On the prevention of diabetes aspect, in general, all adults with identified risk factors should be screened at regular intervals. It is indispensable that practice nurses have the knowledge and skills to screen patients opportunistically and that they do not undervalue the importance of carrying out the new patient health checks in their consultations. Recommendations to the reader as presented in the article This paper will be beneficial not only to patients who are suffering from diabetes but also for everybody else who are developing symptoms that has been discussed in the paper which are indicators of diabetes. This paper helps to make the readers aware about the complications that they can face due to delayed detection of this disease and also discusses different ways to avoid it. It is suggested to exercise to avoid as well as face the disease. Even for the practical nurses the ways to diagnose, how to diagnose each symptom has been given in detail. If the medical staffs as well as the general public have appropriate knowledge about this disease and its symptoms, then only will they be able to avoid this disease. Like in any other disease, prevention is better than cure in diabetes. Discussion of the reference list review the references used in the article in terms of appropriateness as resources and currency to within five years of the publication date. As mentioned earlier, author of the paper has conducted secondary research to come with this practical guide for the nursing staffs. Various expert resources operating into the domain of prevention cure of diabetes have been leveraged to consolidate the findings. Author has delved upon the official websites of diabetes for building the context of the disease. Appropriate references have been made to the academic sites for an easy to understand explanation of the metabolic syndromes, associated risk factor and groups. Papers from various health organizations e.g. World Health Organization (WHO), National Health Services (NHS) have been referred to quote various relevant statistics. Conclusions / overall critique of the study Is the author clear in his/her presentation of the specific topic and overall purpose? The main purpose of this paper is to make general public as well as nursing staff people aware about diabetes. Author had been clear on discussing the causes, symptoms, diagnosis and the high risk groups. The risk factors, metabolic syndromes have been discussed in detail. Author has provided detailed description of the type of diabetes and the symptoms of both kinds of the disease. Considering that the paper is designed to be a guide for practical nurses for helping them in diagnosing diabetes, especially type 2, it is a successful attempt. All the signs and symptoms of diabetes type 2 are discussed in detail. A table is provided, which describes the advice and targets to prevent complications of type 2 diabetes. One of the tables details the blood glucose levels used in the diagnosis of diabetes blood glucose diagnosis is given. Moreover, author provides the statistics to prove the growing menace of this disease and the high risk groups. Did the reading affirm or contradict your ideas about nursing? Is what you read consistent with what your textbooks present? (support with evidence) The paper successfully affirms the ides of nursing because it provides description about the disease and detailed procedure for diagnosis, which will help the practical nurses to handle the patients well and will help in proper diagnosis of the problem. The scientific principles have been followed in writing this paper. Enough contexts are built for the disease, supported by statistics and evidences. This is followed by the description of diagnostic steps and the appropriate medicine schedule for the affected patients. The paper also provides the prevention mechanism for the high risk groups. The details in the paper are consistent with the nursing textbooks as any disease is described in a similar way. Will the article help you in your future practice as a nurse (nursing implications)? Did the information cause you to rethink how you might perform a certain nursing skill set? This article would help someone who wants to pursue their career as a nurse. The clear description of diabetes and its implications would definitely enhance the knowledge of someone aspiring to be a practicing nurse. The information provided in the paper definitely makes one think of doing a detailed study of disease patient, before attempting to prevent or cure the disease. What important information did you learn? All the major information about diabetes is given in the paper as well as the ways to recognise the symptoms is given in detail which not only help in avoiding the problem but also help in proper diagnosis of the symptoms that are developing. What exactly is the contribution of this work to the nursing profession as a whole? This paper will help a lot to the practical nurses as this will enhance their knowledge about the disease and will help them to diagnose and to give proper advice to their patients for prevention and cure of diabetes. What are your reactions and opinions regarding the article? This paper is very useful to gain knowledge about diabetes, which is a very wide spread disease and it is handy for the patient and the nurses to understand this common disease very meticulously. Does the article raise other issues for further discussion? As this paper deals with the diagnosis of type 2 diabetes, a need is felt that details about type 1 diabetes should have been included as well. More details about diabetes type 1 should have been discussed. The risk prevention of diabetes, exposure to high risk groups, ethnicity being a crucial factor are other issues, which could be discussed for effective prevention of diabetes. Will you recommend the article to your peers? Why? This paper is recommended for any aspiring nurse. It provided appropriate knowledge about diabetes, which can help every aspiring student to be a better nurse and serve the patient with better service. What do you think of this journal as a resource for nurses? Do you think you might subscribe to it? Why or why not? This paper was downloaded from an online journal on nursing. As the journal contains good references on nursing, I would like to subscribe to it.

Trapping Today Should be Legal, but Limited Essay -- Argumentative Per

Trapping Today Should be Legal, but Limited Trapping is a very important issue, which is connected to many other larger issues. For instance, trapping lies at the heart of the First Nation's distinct society issue. Before I talk about the present, however, I would like to discuss whether trapping should have been illegal when Canada was first being settled in the 17th and 18th centuries. When the first explorers came to the new world, it was regarded as a huge slab of worthless rock standing between Europe and the riches of the Orient. The only reason these explorers even explored this continent was the hope of finding the North-West passage, a route to the Orient. Fortunately, while searching for this North-West passage, some of these explorers stumbled onto a virtual magnet for settlement: The Fur Trade. When people heard how pelts of all kinds could be obtained so easily and sold for so much, the idea of not settling in the new world was ridiculous. Suddenly settlers came to this "slab of worthless rock" and tried to set up permanent living there. Even after a few failed attempts the draw of the fur trade was responsible for the settlement we call New France. After the first steps toward a permanent colony in the new world were made, the next steps came in leaps and bounds. The French government was sending everyone they could to settle in New France. Courieurs de Bois, began coming to the colony to trap furs and sell them back in France. France granted land to poor people that were willing to risk the great voyage. The colony flourished, and grew. It was the fur trade that was mostly responsible for this colony. However, some think that by this point the colony was large en... ...ance law. What would all the lawyers do if suddenly practising law was illegal? The First Nations, I believe, should be allowed to continue trapping as long as it is under limits. However, I believe that, after all, their ancestors had such a successful relationship with the land that trapping within limits should not be a problem. Another problem that would arise if trapping is illegalized is that it is said that too many predators (wolves, etc.) would roam the forests and be dangerous to farms with livestock on them. It is said that trapping keeps the populations of these predators low, so they will not pose as much of a threat to farms. In conclusion, I feel that trapping today should be legal within strict limits that allow for the way of life of the native peoples and for the balance of nature, but do not permit gratuitous killing of animals.

Sample Theme Essay on “Amigo Brothers”

â€Å"The Amigo Brothers,† written by Piri Thomas, is a story about a special friendship between two boys. Antonio and Felix, two seventeen year old boys, have grown up together and are very close to one another. They do almost everything together. They both dream of a future in which they will be the lightweight champions of the world, and together they help each other train regularly. Then a time comes when their friendship is threatened because for the first time ever, they have to compete against one another in a match.In the end, however, their relationship survives because both boys value their friendship above their ambitions. Through the words, thoughts, and actions of Antonio and Felix, the author expresses the theme that friendship is more important than a competition. From the beginning of the story, the boys have a conversation that reveals the importance of their friendship. One day while they are training for the upcoming fight they will be having against one ano ther, the boys avoid eye contact with one other. Felix breaks the ice by saying, ‘â€Å"I think we both got something to say to each other.†Ã¢â‚¬â„¢As they talk, they both admit that they have been having trouble sleeping at night because they are concerned about hurting one another. Their worries show that their relationship is important to them. If it weren’t, the upcoming fight would not weigh on their minds. Instead, their focus would only be on preparing for the fight in hopes of winning. The author clearly uses the boys’ words to exemplify the importance of friendship. After talking, the boys decide not to see each other till the day of the fight, but neither can stop thinking about the other because each is worried about their friendship.The narrator says that â€Å"Both fighters had a lot of psyching up to do before the big fight. † This statement shows that the boys’ friendship is so powerful that in order to fight one another, they need to block out their feelings. On the evening before the fight, Antonio can’t stop thinking about how he does not want to hurt Felix. He tries to tell himself that â€Å"friendship has nothing to do with it,† but â€Å"a gnawing doubt [creeps] in. † He prays that the knock-out will happen in the first round thus, avoiding the need to continually punch and hurt Felix.Felix, too,  tries to block out his thoughts and feelings about Antonio, but while he is sitting in a movie theater, his thoughts are so much with Antonio that he keeps imagining Antonio’s face on the movie screen while he, Felix, is punching him out. Both boys are unable to stop thinking about protecting the other because their relationship is so important to them. Here, again Piri uses the boys to testify to the value of friendship. Finally, the story’s theme is relayed through the final actions of the boys. During the fight, both are focused on winning the match.Each attacks the other with full force. The fight becomes so violent that the referee has to pull them apart. After cold water is poured on both of them, they start to come back to reality. When they realize what has happened to them, they rush toward each other and hug. Afterwards, the bell rings to announce the winner of the fight, but when the announcer looks around to identify the victor, no one is there. The boys leave the ring â€Å"arm in arm. † The reason they leave is that they realize that winning is not what is most important to them.What they really care about is their friendship. Piri finalizes his theme through the ultimate actions of the boys. In conclusion, the boys’ choice to leave the boxing arena sums up the author’s point of view about friendship. Throughout the story, their stress and concern for their relationship is revealed through the conversations they have with each other, their thoughts that haunt them before the fight, and the choice they make at th e end of the fight. By the closing of the story, there is no question that the author’s theme is about the importance of friendship.

Evaluating Opportunities for Revenue Management Essays

Evaluating Opportunities for Revenue Management Essays Evaluating Opportunities for Revenue Management Paper Evaluating Opportunities for Revenue Management Paper Within the restaurant, airline hotel industries the characteristics that feature most prominently are Intangibility, perishability variability. All these industries use these characteristics to their own advantage to enable them to attract new customers also retain their current customers. Intangibility is a characteristic that all the industries have play a part in the service that they create. The building premises help to make the customers feel welcome, comfortable help to bring energy to the service. As with all the industries they have a high involvement so there is such an importance for the companies to get it right with location, the properties dà ¯Ã‚ ¿Ã‚ ½cor for which the service the place in. The staff being polite, friendly approachable is a characteristic they all would like to share; majority would endorse that ethic but at times may not always be practiced. Within certain hotels the languages that an employee speaks is on their name badge, this helps the customers feel at ease. Websites the internet can provide the customer with an idea an incite for what they can expect enhance the image before the customer attends. Perishability characteristics feature in the three industries but in different ways, perishabilty is described by Palmer (2005) as services that cant be stored. In restaurants once the product are passed a sell by date or perished then they cant be used again, similarly within the other industries they involve perishable goods that cant be used once a certain time has passed. With hotels once a time has past that room within that time cant be used, like once a plane has taken off you cant sell another ticket on that plane because of the fixed seating. Ways in which they will overcome this problem is that they will attempt to deploy a yield management strategy to make sure that capacity is at its maximum. Variability has been important in these service industries as it can mean the whether their service is standardised, whether the customer can be an influential part of the services through customisation choose the service. With more demand for customisation Venkat (2007) describes the reason for this as In this age of product diversity, mass markets are progressively fragmented with different segments of customers demanding customised products. As every customer is different their expectation of the service thats provided is going to be different, a way in which organisation have overcome this through standardising practices letting customers choose the service. In restaurants many standardizations take place including scripting, settings menus, this way the are able they try and meet more of the whole customers expectancies, rather than tailor it to one certain person. Airlines hotels have used the opportunity to allow the customer to individualise their experience before the partake, allow them to choose seating, check in before they get there offering services like a morning paper in hotel that the read. This use helps to make the customer feel welcome gains customer loyalty. Although inseparability is not as common as the other characteristics it has become more of a key role with the introduction of certain technologies through web checking, online reservations online digital food delivery it enables them to produce the service. Lack of ownership effect all three industries as the service they provide cant be owned, this said in some instances the customers feel as though they do own a part of the service. With this problem all three industries have attempted to overcome it by putting features in place that give the consumer that feeling of ownership, this has been by creating customer loyalty relationship marketing. The hotel market has introduced regular offer, savings on certain timings potential upgrades to get customers interest. Theyve also looked at selling their own merchandise by selling their own towels dressing gowns. The internet has been used by all three with the inclusion of e-newsletters to its customers on a regular basis with updates. Restaurants have created the ownership through loyalty cards and trying to create an experience within the restaurants like TGIS Hard Rock Cafà ¯Ã‚ ¿Ã‚ ½ where you can get souvenirs like photos. Airlines through the use of air miles which encourage customers to re use the airline also create a relationship with them. Characteristics at Coyote Loco Restaurant In regards to the Coyote Loco restaurant the service characteristics that are most important, it can be seen that intangibility, perish ability variability are the key characteristics to enable quality service. Perishability With the restaurant having reservations tables available throughout the day it is vital they make the most of each potential yield, as once time has past the opportunity is gone which means that that money is lost. With this in mind its key that they look at ways in which they can make the most out what they have available spread the demand. Intangibility Several intangible aspects affect the service quality of Coyote Loco, from the atmosphere, staff the experience the restaurant creates. The atmosphere can invite custom as it comes across as a friendly, lively exciting place to eat that using this to create an experience for the customers could help to create loyalty attract segments not previously targeted. The customer service of staff how they treat the customers is a massive part of creating service quality, staff being polite, courteous going the extra mile can have an imprint on customers minds even mean they remember the service more than the product theyve product. Internal marketing is important as the staff can have such an effect on so many other areas of the service almost act as part time marketers. In regards to variability the fact that certain standardisations in seating and the time at which customers take is something that isnt deployed enough and means that they are missing out on potential yields. The use of a revenue management strategy can be vital for Coyote Loco in making sure that the restaurant makes the most of each yield. The meaning of revenue management can be seen by Kimes (2001) as An umbrella term for a set of strategies that enable capacity-constrained service industries to realize optimum revenue from operations. This illustrates the importance of the strategy which is why many organisations use these types of strategies including industries where they share the characteristic of perishable products such as restaurants. By using the 4cs of yield management within the strategy looking to incorporate parts of each c into the strategy they identify weaknesses opportunities in their service for revenue management. As Coyote Loco has larger demand during months when student are there the use of Calendar strategy will help to forecast future demand by tracking historical demand patterns. This process will involve a forecasting procedure to allow for overbooking the probability that some customer may not show up. Having a system that could forecast demand will give an advantage they could include using a threshold curve to do this. Clock strategy will enable Coyote Loco to dictate the amount of time each service cycle last. This approach will be imperative to the restaurant and be the main tool used during busy periods as it could reduce certain times in the process potentially allow them to take more customers at those times, this also needs to done carefully as although in other strategies some customers may be sensitive to the price this also could have the adverse effect on customers who are time sensitive. To attract the price sensitive customer the restaurant could use a cost strategy of lowering the price restricting the menu at slower periods to try and bring those customers in, the use of a simply menu would also mean they could potentially reduce some of there running cost during these times like lunch time. This said the restaurant need to make sure that the customer who eat at peak times feel like there getting the better service and possibility of upgrading there meal or using something else to improve the service like loyalty cards, preferential booking features, dinners club even special seating to keep that customer loyalty. A strategy that many companies have used to make sure they make the most of each potential yield they have available is changing the prices charged for certain slow periods. This way they can lower the prices when less busy to make sure they get as many customers through the doors. In the case of Coyote Loco with the mid week lunch time troughs the use of special deals at these times like two courses for a reduced price or early bird specials to reward customers who eat earlier in the day. At lunchtimes the use of buffet or set menus could not only attract customers but could also mean they could reduce their costs. Many restaurants have buffet lunches at a set price where its all you can eat, this gives the incentive that they are being given the opportunity at a reasonable cost, although setting a time limit or a set allocation would be beneficial. This way they could also attract other target segments; with the lunchtime buffet they could try to attract the local businesses on their lunch to further develop the connection with students. The implementation of further developing customer loyalty, as the restaurant has some loyal customers its important to make sure they are rewarded for coming back that new customers they can create that loyalty. Capacity management is key as with the restaurant they will have a good idea of how long customer duration will roughly be, they need to use this information along with the reservations they have to forecast the amount of patrons to avoid overcrowding, turning away of custom customer displeasure. They could do this by deploying a table management system to make sure the change over time between customers runs smoothly, training the hostess in regards to this will help to use standardisation in regards to the table layout at busy periods will potentially increase capacity. The use of the whole restaurant will also enable the to gain more capacity as many customers staying at tables to drink they could encourage the use of the bar also take advantage of the outside area during summer months. A tactic that many restaurants also use for customer while waiting to be seated is having a drink at the bar, this could also be used within the restaurant and could be encouraged by staff for before after meals.

Soda essays

Soda essays Soda, pop, seltzer, tonic, sparkling water - these are all names for carbonated drink, more commonly known as soft drink. It is the latest trend in beverages today. Almost every individual consumes this type of drink thinking that it quenches their thirst because of its unique taste. But little do they know that this beverage subtly destroys them. The production and consumption of carbonated drinks should be minimized because it can lead to health problems or in worst case, death. Soft drinks are extremely acidic which may lead to certain health disorders. These sodas contain phosphoric and carbonic acids, two substances that can corrode almost anything when ingested in pure amounts. Phosphoric acid is diluted to become nontoxic and is usually mixed with carbonated drinks to give its characteristic sour taste. Scientific studies reveal that elevated levels of phosphates eliminate essential vitamins and minerals from the body, leading to an abnormality when life processes (digestion, respiration, etc) are carried out. Also, a severe lack of minerals can lead to heart disease (lack of magnesium), osteoporosis (lack of calcium), and many other diseases. Moreover, these drinks can wear away the enamel of the teeth which may cause tooth decay and may result to further dental problems. Imagine the digestive tract as a rusty car bumper. When sodas are poured in the bumper, the rust is immediately removed. This is what these drinks really do to our body. Carbonated drinks are mainly composed of distilled water, some additives, and a large amount of refined sugar. This means that these beverages just add calories and thus makes one gain weight. But is shifting to diet soft drinks the solution? Probably not. The fact is that diet carbonated drinks contain aspartame, an artificial low-calorie sweetener. Although aspartame does not add up the calories, it makes one feel hungrier and crave for more food. In add ...

The WARN Act and Notice of Termination Essay Example | Topics and Well Written Essays - 500 words

The WARN Act and Notice of Termination - Essay Example Ultimately, a criminal indictment was filed by the DOJ. At first, the indictment was sealed, meaning private, and Arthur Andersen continued a vigorous defense. There was some negative publicity and some rather minor business losses; however, the indictment was later unsealed and Arthur Andersen experienced mass client defections and staggering financial losses. At is in this case is a decision by Arthur Andersen to send a notice of termination to 560 employees. In response to these layoffs, many employees joined a class action in Federal District Court in which they alleged that Arthur Andersen violated the WARN Act. The purpose of this Act is to compel certain large employers to provide advance notice to employees, 60 days in this case, when the company plans plant closings or mass layoffs. The plaintiffs, therefore, argued that because the notice provisions of the WARN Act were not complied with, a fact not in dispute, that they were entitled to back pay and other damages. Arthur Andersen conceded the lack of a 60 notice, but argued that they were innocent by virtue of an exception to the WARN Act. More specifically, they argued that they were not required to comply with the notice provisions because they made the decision to lay off employees based on events which were not reasonably foreseeable.

DEFRA (Department of the Environment, Food and Regional Affairs) Essay

DEFRA (Department of the Environment, Food and Regional Affairs) - Essay Example Defra works in control and management of air quality across the United Kingdom. On 17 July 2007 the UK Government and local administrations published the latest Air Quality Strategy for England, Scotland, Wales and Northern Ireland. This made it possible to move forward on air quality standards and the objectives that need to be achieved, including new policy framework for tracking fine particles and identifying new national policy measure for air quality in the UK and improved health for its citizens. Recently in August 2008 a Consultation on the UK report regarding plans for the country to comply with the European Union(EU) standards. Plans were submitted for meeting the EU ambient air quality limit values. The Air Quality Framework directive(1996/62/EC), where limit values plus a margin tolerance are exceeded, member states must produce plans and programs to show compliance within a required timescale, no later than two years after the end of the end of the year that the exceeded values were observed. The consultation document concerned exceeded values for nitrogen dioxide in certain areas of the UK for the calendar year of 2006. Local authorities have statutory duties for local air quality management(LAQM) under the environment act of 1995. They are required to carry out review and assessments of air quality according to the standards and objectives in the national Air Quality Strategy. Regulations for monitoring air quality have been established with, The Air Quality Standards Resolution 2007 No.64, The Air Quality Limit Values (Amendment) Regulations 2004-2000. Pollutants monitored and regulated include, Benzene,1,3-Butadiene, Carbon Monoxide, Lead, Nitrogen Dioxide, PM10, Sulphur Dioxide. Besides local regulating bodies many consulting groups providing guidance on the protection of Air Quality, these include the Air Quality Expert Group, Air Quality Forum, Expert Panel on Air Quality Standards and